The self-sufficient gardener

Get involved without further delay in a viable, sustainable and rewarding approach to food self-sufficiency!

Surprisingly, the first place to stock up on seeds or tubers is your kitchen. Expired foods, such as sprouted potatoes or dried peas, can easily be used to produce new crops.

In this book, the author shares his experience and all the practical advice you’ll need to plant, care for, and harvest your own organic fruits and vegetables. He guides you through a year-long process of creating a self-sufficient and economical vegetable garden: commercial composters are beyond your budget? Build your own! Don’t have enough space at home to grow your own vegetables and fruits? Join a community garden and exchange information, tips, and tools with people in your neighborhood!

Whether you are a novice or experienced gardener, don’t hesitate to get your hands dirty!

Author: Huw Richards
Publisher: MultiMondes (Quebec, Canada)
Publication date: 2020
Pages: 224
ISBN: 9782897732448
Language: French